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Spells and Oregano
Categories: Book Reviews, Books, Food Books-FictionAuthor: Patricia V. DavisGenre: Food FictionISBN: 978-0989905688Series: The Secret Spice Cafe TrilogyPublisher: HD Media Press Inc.A mother desperate...
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Demons Well-Seasoned
Categories: Book Reviews, Books, Food Books-FictionAuthor: Patricia V. DavisGenre: Food FictionISBN: 978-1732064911Series: The Secret Spice Cafe TrilogyPublisher: HD Media Press Inc.Dare to Believe in...
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The Last Chinese Chef
Categories: Asia, Book Reviews, Books, Food Books-FictionAuthor: Nicole MonesGenre: Food FictionISBN: 978-0-547-05373-8Publisher: Mariner BooksThis alluring novel of friendship, love, and cuisine...
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Homicide and Halo-Halo
Categories: Book Reviews, Food Books-FictionAuthor: Mia P. ManansalaGenres: cozy mystery, Food Fiction, Mystery & ThrillerISBN: 978-0593201695Series: Tita Rosie's Kitchen MysteryPublisher:...
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Free Food for Millionaires
Jin Min Lee’s novel, Free Food for Millionaires, is a story like the sea with moments of calm confidence, to raging and unsettling waves that push you undertow and you drown in sadness. Although, a...
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Love & Saffron
Categories: Book Reviews, Food Books-FictionAuthor: Kim FayGenres: Food Fiction, Historic Fiction, Literary FictionISBN: 978-0593419359Publisher: G.P. Putnam's SonsPublished: February 7, 2023Page...
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A Delicious Story
If I could write myself into a book, Delicious by Ruth Reichl would be it. Being in love with the creation of beautiful and tasty food, it would be a dream to work in the test kitchen of “Delicious,”...
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The Lager Queen of Minnesota
What does pie and beer have in common? Not much except for the women flavor masters that held an important role in the history of these two culinary delights. English women settlers brought pie over to...
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The Lager Queen of Minnesota
Categories: Book Reviews, Books, Food Books-Fiction, North AmericaAuthor: J. Ryan StradalGenres: Family Life Fiction, Food Fiction, Literary Fiction, Women's Domestic Life FictionISBN:...
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The Berry Pickers-Book Review
Categories: Book Reviews, Food Books-FictionISBN: 978-1646221950Publisher: CatapultPublished: 10/31/2023Page Count: 320July 1962. A Mi’kmaq family from Nova Scotia arrives in Maine to pick blueberries...
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